食品安全领域的女性永不放弃.pdf

1、WOMEN IN FOOD SAFETY:BE AND STAY UNSTOPPABLE!FOOD SAFETY SUMMIT MAY 8,2024WOMEN IN FOOD SAFETY:WHO WE AREA community of female professionals to shine and thriveProvide networking and resources to pipeline future female leadershipBridge the gap between industry and academics to help students and youn

2、g professionals growMelody GeFounderWomen in Food SafetyWOMEN IN FOOD SAFETY SURVEYJacqueline SoutheeNorth American Representative Foundation FSSCJill HoffmanSenior Director Food Safety and QualityB&G Foods IncDamarys Del CastilloDirector of Quality Culture and Food Safety SystemsSigmaBetsy CraigFou

3、nder and CEO MenuTrinfo,LLC WHAT HAS BEEN YOUR GREATEST CHALLENGE THROUGHOUT YOUR CAREER?ANSWER CHOICESRESPONSESLacking directions from the supervisors24.39%Dont have any room for advancing the career47.56%Dont get respected as a valuable team member31.71%Lack of technical knowledge to support the g

4、rowth of my career14.63%Lack of time balance between work and other activities that I would like to try/achieve42.68%Lack of internal sponsors for projects or promotions29.27%WHAT HAS BEEN YOUR GREATEST CHALLENGE THROUGHOUT YOUR CAREER?ANSWER CHOICESRESPONSESWork/life demands43.90%The glass ceiling2

5、5.61%Education/degree10.98%Please tell us your story19.51%CAREER DEVELOPMENTMOVE OR STAY?NAVIGATING OPPORTUNITIES FOR WOMEN AT WORKFOCUS TOPICWHAT DO YOU CONSIDER AS MAJOR CHALLENGES WHEN ENTERING THE JOB MARKET?ANSWER CHOICESRESPONSESDont know where to start19.51%Dont know where to go(career path)4

6、5.12%Lack of connection to company experienced employees(e.g.finding mentors,professional network)48.78%Lack of connection to industry during school47.56%Lack credentials to meet the job requirements(e.g.experience,certifications)35.37%Dont know what qualifications the industry is looking for25.61%W