培养肉;承诺、进步与前路.pdf

1、Maarten Bosch|CEO| Cultivated meat.The promise,the progress and the road aheadInsert image hereMosa introduction2Meat is a product people truly crave.The market is huge and growing.Meat consumption has a significant impact on our planet and the problem is only getting worse3The adverse impact today

2、is enormousand the problem is getting worsefeedstock imported to EU each year.Food sovereignty at stake50mtof all CO2E emissions stem from meat production15%of agricultural land use is for livestock while only producing 20%of the worlds supply of calories80%of all antibiotics used today is dedicated

3、 to livestock80%of deforestation due to extensive cattle ranching80%water required for animal production is for beef cattle sector1/3extra cattle needed by 2050E:regarded impossible due to required resources500mpeople affected by water shortages in 2050E6bngrowth of global demand for meat by 2050E17

4、0%growth of global emissions generated from food production by 2050E60%Source:Company information,UN,Agronomics,OECD-FAO.OECD Economic Outlook,MIT,WWF,Water footprint Network.Note:1)Includes all forms of meatMeat:Beef:The promise:Replace beef with.beef!Mosa IntroductionIntroduced the worlds first cu

5、ltivated meat Mosa IntroductionOur founders Mark Post and Peter Verstrate introduced the worlds first beef burger grown directly from animal cells,which cost 250,000 to produce.Motivated to solve sustainability,food security,animal welfare and food safety issues in our global food system.Cultivated

6、Beef by MosaMosa IntroductionUsing the natural cell maturation process to deliver the culinary experience and nutritional value of beef.We make Mosa Burgers for people that love meat,rethinking the process instead of the behaviour.Mosa IntroductionCompared with slaughtered beef,cultivated beef produ