Krungsri Research：2024-2026年泰国冷藏、冷冻及加工鸡肉行业展望报告（英文版）（21页）.pdf

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1、 2566CoverTHAILAND INDUSTRY OUTLOOK 2024-26Chilled,Frozen,Processed Chicken IndustryKrungsri ResearchJune 2024Subscribe UsAll material presented in this report,unless specifically indicated otherwise,is under copyright to Krungsri Research.None of the material,nor its content,nor any copy of it,may

2、be altered in anyway,or copied to any other party,without the prior express written permission of Krungsri Research.This document is based on public information believed to be reliable.Nevertheless,Krungsri Research would not affirm the accuracy and completeness of this information.We accept no liab

3、ility whatsoever for any direct or consequential loss arising from any use of this document or its content.Information,opinions and estimates contained in this report are our own,which are not necessarily the opinions of Bank of Ayudhya Public Company Limited and its affiliates.It reflects a judgmen

4、t at its original date of publication by Krungsri Research and are subject to change without notice.DisclaimerFor research subscription,Suppakorn KornboontritosA+662 296 2000 Ext.10262AuthorEXECUTIVE SUMMARYOutput by the Thai chicken industry is forecast to rise by 2.0-3.0%to an annual total of 1.99

5、-2.10 billion broilers over 2024 to 2026,and this will then yield 3.19-3.35 million tonnes of chicken meat(up 1.5-2.5%).The industry will benefit from strengthening demand on domestic and export markets as well as the falling cost of feed,a result of the increasing supply at home and abroad of crops

6、 including soy and corn.Domestic consumption of chicken is forecast to climb by 1.0-2.0%per year on:(i)only slow growth in the economy and purchasing power that will then encourage shoppers to buy affordable products;(ii)chickens positioning as a low-fat,high-protein food that is suitable for health