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1、Alternative proteins in APAC2023 STATE OF THE INDUSTRY REPORT 2AuthorsJennifer Morton,Divya Gandhi,Valerie PangAdditional acknowledgmentsGFI would like to thank the rest of the GFI APAC team and other GFI colleagues for their insights and contributions,and give a special thanks to the external revie

2、wers of this report.Note on methodologyAPAC as referred to in this report covers the countries/regions of Australia/New Zealand(data grouped together for the purposes of this report),Mainland China,Hong Kong SAR,Indonesia,Japan,Malaysia,the Philippines,Singapore,South Korea,Taiwan,Thailand,and Vietn

3、am.South Asia is not included in the data for this report(except when global figures are shown,in which case figures for South Asia are listed as a separate grouping under“South Asia”).Permissions and disclaimersPermission is granted,free of charge,to use this work for educational purposes.The Good

4、Food Institute is not a licensed investment or financial advisor and nothing in the report is intended or should be construed as investment advice.Aspects of this report rely on estimates and are non-exhaustive.Please help us to make sure our ongoing data collection is as complete and accurate as po

5、ssible.If we are missing information about your organisation or if we got something wrong,wed appreciate your feedback.Please get in touch.This report,as well as all of GFIs work,is made possible by gifts and grants from our global family of donors.If you are interested in learning more about giving

6、 to GFI,please visit here or contact philanthropygfi.org.Headquartered in Singapore,the Good Food Institute APAC(GFI APAC)is part of a network of leading alternative protein think tanks located in six regions across the globe.We accelerate a shift towards a more secure,sustainable,and just food syst