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凯捷(Capgemini):2020年消费品和零售业报告-可持续性如何从根本上改变消费者的偏好(英文版)(48页).pdf

上传人: Me****y 编号:21331 2020-10-22 48页 2.95MB

1、Consumer Products and Retail How sustainability is fundamentally changing consumer preferences Executive Summary Consumer preferences are strongly impacted by sustainability: Growing concerns about environmental challenges and the need for conservation of natural resources as well as greater expecta

2、tions around societal issues have brought sustainability into the mainstream for consumers and organizations. This extensive research program analyzes the impact of sustainability on consumers purchasing patterns and examines how far organizations have come in understanding and meeting their expecta

3、tions. Our key findings are: A significant majority of consumers (79%) are changing their purchase preferences based on sustainability. This contrasts sharply with the 36% of organizations who believe consumers are willing to make this change in their choices/ preferences based on social or environm

4、ental impact. Such a gap represents a risk of 6% of brands and retailers revenue if unaddressed. Consumers practice sustainability-led behavior in their daily life (eg, minimizing food waste or using energy-efficient appliances), and in their shopping behavior (eg, preferring products with minimal p

5、ackaging). They attribute positive emotions such as feeling “happy” when buying sustainable products, which shows the potential for sustainability to impact customer experience, happiness and loyalty. However, COVID-19 has made the situation more nuanced, with consumers weighing up safety issues aga

6、inst sustainability goals. For example, we are currently seeing a decrease in demand for used or refurbished products as customers prefer avoiding “touch-based” practices. At the same time, however, consumers are still keen to make sustainability work: 65% are willing to purchase alternative non-pla

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本文主要探讨了可持续性如何改变消费者偏好,以及消费品和零售行业如何应对这一变化。主要观点包括: 1. 79%的消费者正在根据可持续性改变购买偏好,而只有36%的组织认为消费者会这样做。 2. 消费者在日常生活中实践可持续性行为,如减少食物浪费或使用节能设备,并在购物时选择包装最少的产品。 3. 尽管COVID-19增加了对健康和安全的关注,但消费者仍希望公司继续追求可持续性目标。 4. 77%的组织表示,可持续性方法增加了客户忠诚度,63%的组织看到了收入增长。 5. 组织在理解消费者对可持续性的需求方面存在差距,这可能导致约6%的营收损失。 6. 组织在扩展可持续性倡议方面面临挑战,如成本超支和优先事项的改变。 7. 为了加速可持续性,组织应该教育消费者和员工,将技术作为可持续性倡议的核心,建立强大的治理结构,并与更广泛的生态系统合作。
消费者如何看待可持续性? 企业如何利用技术推动可持续性? 可持续性如何影响消费者购买决策?
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