1、Singapore diningout report 2025/Research realityBill,please:S I N G A P O R EAre rising costs reshaping Singapores dining habits?21Foreword2Key takeaways3Singapores appetite for dining out in 20254Shifts in dining behaviors5Attracting Singapore diners in 20256Most considered restaurants among Singap
2、ore dinersContentsSingapore dining out report 20253Singapore dining out report 2025Get in touchExplore our solutionsAs Singaporeans navigate 2025s economic climate,dining out remains a fixture of everyday life but one under pressure.Four in five consumers say they are eating out at least once a mont
3、h,yet about a third of diners say they are doing so less than they did a year ago,citing rising costs and the need to save money.This report explores how Singapore is approaching dining out in 2025:how often they go,what kinds of restaurants they visit,how theyre adjusting their behavior to manage c
4、osts,and what incentives could entice them back to restaurants more often.”Chi Wei TeoGeneral Manager,YouGov SingaporeForewordhttps:/ dining out report 2025Diners are dining out less frequentlyAppetite for cheaper alternativesDiscount delightsReport takeawaysNearly two-thirds of Singapore diners(65%
5、)say they have altered their dining preferences with a view to saving money.Of these,71%say they are choosing cheaper restaurants,while 60%say they look to use discounts or coupons to cut costs.Most Singapore diners agree that discounts in one form or another can incentivize them to visit restaurant
6、s more often.Other than flat discounts,Buy One,Get One offers can be quite attractive too.32%of Singapores diners say they are eating out less frequently than they used to a year ago.Of these,65%cite a perceived rise in prices as a reason for them visiting restaurants less often.5Singapore dining ou