日本长谷川香料株式会社T. Hasegawa：2025年全球食品饮料风味趋势报告（英文版）（11页）.pdf

1、2025TASTE THE TRENDS OF TOMORROWFLAVOR TRENDSFlaVor Trends:Discover the Flavor Landscape of 2025This year brings a unique blend of tradition and modern innovation as we embark on a global exploration of tastes.We are witnessing the rise of nutrition-packed foods and functional beverages driven by mo

2、dern voices and technology.Bold flavors that provide an extraordinary experience take center stage in our quest for escapism,while the growing interest in global cuisines ignites culinary curiosity.At the core of it all is our selection for the flavor of the year in 2025.Join us as we delve into the

3、 redefined tastes shaping 2025 and beyond.1 2 3 4 5 6 7 8 9 10MASHUP MANIA Expect the unexpected with unique combinations that bring cultural and culinary elements together.This trend resonates with younger generations seeking global diversity and fun in food.RETRO REVIVAL Embracing the flavors of n

4、ostalgia,this trend appeals to consumers who crave tastes that evoke cherished childhood memories.Its about honoring timeless favorites with a fresh twist.FLAVOR ESCAPISM Provide an escape from reality with fantasy flavors that connect consumers on an emotional level rainbow flavors or playful brand

5、ing for what unicorn and galaxy flavors taste like.FUNDAMENTALLY NUTRITIOUS With weight-loss medication use growing,nutritional value must assist GLP-1 medications,through sugar reduction,balanced meals,or protein-enriched foods.BEAUTY YOU CAN TASTE Combining beauty-enhancing benefits with food and

6、beverages appeals to younger generations seeking products that support skin healtha timely opportunity for innovation.AI-POWERED INNOVATION Utilize AI to enhance consumer experiences.Whether through flavor innovation,maintaining food safety,or sustainable partnerships,AI can benefit brands.SEASONAL