1、BUILDING RESPONSIBLE GLOBAL VALUE CHAINSFOR SUSTAINABLE TROPICAL FRUITSResponsible business conduct in the avocado industry:a guidefor producers and exportersResponsible business conduct in the avocado industry:a guidefor producers and exportersiFood and Agriculture Organization of the United Nation
2、sRome,2024The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations(FAO)concerning the legal or development status of any country,territory,ci
3、ty or area or of its authorities,or concerning the delimitation of its frontiers or boundaries.The mention of specific companies or products of manufacturers,whether or not these have been patented,does not imply that these have been endorsed or recommended by FAO in preference to others of a simila
4、r nature that are not mentioned.ISBN 978-92-5-138837-2 FAO,2024 Some rights reserved.This work is made available under the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 IGO licence(CC BY-NC-SA 3.0 IGO;https:/creativecommons.org/licenses/by-nc-sa/3.0/igo/legalcode).Under the terms of this
5、 licence,this work may be copied,redistributed and adapted for non-commercial purposes,provided that the work is appropriately cited.In any use of this work,there should be no suggestion that FAO endorses any specific organization,products or services.The use of the FAO logo is not permitted.If the
6、work is adapted,then it must be licensed under the same or equivalent Creative Commons licence.If a translation of this work is created,it must include the following disclaimer along with the required citation:“This translation was not created by the Food and Agriculture Organization of the United N