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世界自然保护联盟(IUCN):2024农业与自然保护报告(中译版)(184页).pdf

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1、Agriculture and conservation:Living nature in a globalised world a Agriculture and conservationNATURE IN A GLOBALISED WORLDLIVINGIUCN Flagship Report no.2 About the IUCN Flagship Report Series In 2021,IUCN launched the IUCN Flagship Report Series,to help demonstrate the importance of conserving natu

2、re for human well-being and all life on Earth.Each report in the series will address a pressing global challenge and explore the significance of nature in that context.In addition to a unique thematic assessment(Part I),each report will also publish country-level data on selected dimensions of natur

3、e,including its status,related threats and pressures,conservation actions,and economic benefits(Part II).The purpose of the flagship report series is to help bring the importance of nature conservation into mainstream political and economic decision making.Its audience is therefore first and foremos

4、t decision-makers,in governments,international organisations,civil society,and the business and financial sectors.This report,the second in the series,focuses on agriculture and nature.The interactions,synergies,and tradeoffs between the two sit at the heart of the 2030 Agenda for Sustainable Develo

5、pment,which calls for ending hunger and ensuring food security while also mandating the protection and restoration of nature.Whether the two can be achieved simultaneously,and if so how,are crucial questions for humanity and our planet.IUCN therefore explores the positive and negative relationships

6、between agriculture and nature conservation and mobilises new modelling approaches to examine both imperatives within a range of realistic policies.Future IUCN flagship reports will treat interlinkages between nature conservation and other socio-economic areas in a similar fashion,with the inclusion

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本文主要探讨了农业与自然保护之间的关系,并提出了实现农业可持续发展和保护生物多样性的政策建议。 关键点包括: 1. 农业占全球陆地面积的37%,对GDP贡献4%,提供9.23亿个工作岗位。 2. 生物多样性包括物种、遗传多样性和生态系统。目前已有163,040种物种被评估为濒危,其中45,321种被列为受威胁。 3. 农业对生物多样性既有负面影响(作为威胁)也有正面影响(作为栖息地)。农业直接贡献了全球减少灭绝风险机会的21%,间接贡献了21%,总计42%。 4. 农业依赖生物多样性提供的生态系统服务,如气候调节、土壤质量、水分调节等。 5. 模型结果显示,保护生物多样性并不需要牺牲粮食生产或经济收益。 6. 各国应评估并改革农业支持政策,以激励保护自然。 7. 可持续集约化、再生农业和农业生态学等技术可以提高农业生产率,同时减少对环境的影响。 8. 减少食物损失和浪费,改变饮食习惯,发展本地食品系统等措施对实现农业和自然保护的可持续发展至关重要。
农业如何影响生物多样性? 自然如何影响农业生产和粮食安全? 如何实现农业与生态保护的双赢?
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