1、Food forward:How governments can be more intentional about food securityA holistic and tailored approach to feeding a growing global populationContactsBeirutRoger RabbatPartner+961-1-985-WarsawDionizy SmolePartner+48-519-504-DubaiAya HallakPartner+971-4-436-So PauloFabio PereiraDirector+55-11-3674-V
2、iennaHarald DutzlerPartner+43-1-518-22-AmsterdamStuti SethiDirector+31-88-792-91-Harald Dutzler,Dionizy Smole,Fabio Pereira,Pawe Oleszczuk,Malina Jankowska,and Nicolas Marj also contributed to this report.About the authorsRoger Rabbat is a partner with Strategy&Middle East,part of the PwC network.Ba
3、sed in Beirut,he is a member of the government and public sector practice in the Middle East.He leads the agrifood platform in the region and advises ministries and public-sector entities across the Gulf Cooperation Council(GCC)countries.He recently worked on the senior agenda of leading government
4、organizations on agrifood national strategies,corporatization,private-sector participation programs,subsidies rationalization,food zones,and the transformation of agricultural services.Aya Hallak is a partner with Strategy&Middle East.Based in Dubai,she is a member of the government and public secto
5、r practice in the Middle East.She leads engagements with public-sector entities in developing agrifood sectorspecific strategies,setting up new entities,optimizing operating models,and transforming public-sector operations by involving the private sector.Recently,she supported a GCC country in the d
6、evelopment of a food processing cluster.Stuti Sethi is a director with Strategy&based in Amsterdam.She leads PwCs food systems agenda,focusing on reinvention and transformation across the global food system.She manages a global core and subject matter expert team to deliver impact for clients worldw
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