1、 1 Sustainable Packaging Trends Report Opportunities to support the transition to a circular packaging economy in the Australian food and beverage ecosystem Report No.2 21 April 2025 2 Acknowledgements The Food and Beverage Accelerator(FaBA)acknowledges the Traditional Owners and their custodianship
2、 of the lands where we live and work.We pay our respects to their Ancestors and their descendants,who continue cultural and spiritual connections to Country.We recognise their valuable contributions to Australian and global society.We acknowledge the support provided by the Australian Government Dep
3、artment of Education and The University of Queensland.We also gratefully acknowledge the following reviewers:Dr Christopher Downs,Director,Australias Food and Beverage Accelerator Dr Claudia Gonzalez-Arcos,Honorary Lecturer,School of Business,The University of Queensland Professor Peter Halley,Affil
4、iate of Dow Centre for Sustainable Engineering Innovation,Affiliate of ARC Training Centre for Bioplastics and Biocomposites,Faculty of Engineering,Architecture and Information Technology,The University of Queensland Professor Damian Hine,Deputy Lead,Innovation Pathways Program,Australias Food and B
5、everage Accelerator Dr Cristyn Meath,Hub Director,Sustainable Infrastructure Research Hub,The University of Queensland Dr Luigi Vandi,Co-Deputy Director for the Centre for Advanced Materials Processing and Manufacturing,The University of Queensland Dr Giorgio La Fata,Senior Project Manager,Innovatio
6、n Pathways Program,Australias Food and Beverage Accelerator Ellen Derbyshire,Senior Research Assistant,Innovation Pathways Program,Australias Food and Beverage Accelerator Anna Moloney,Marketing and Communications Manager,Australias Food and Beverage Accelerator Marine Le Corre,Administration Office
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