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联合国粮农组织:“一国一品”:特色农产品绿色发展全球行动-2021-2025年行动计划(中译版)(82页).pdf

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1、The Global Action on Green Development of Special Agricultural Products:One Country One Priority Product(OCOP)Action plan20212025Plant Production and Protection DivisionOffice of the Director(NSPDD)https:/www.fao.org/agriculture/plant-production-and-protection/en/Food and Agriculture Organization of

2、 the United NationsRome,Italy?Food and Agriculture Organization of the United Nations Rome,2022The Global Action on Green Development of Special Agricultural Products:One Country One Priority ProductAction plan 20212025Required citation:FAO.2022.The Global Action on Green Development of Special Agri

3、cultural Products:One Country One Priority Product Action plan 20212025.Rome.https:/doi.org/10.4060/cc0608enThe designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organizatio

4、n of the United Nations(FAO)concerning the legal or development status of any country,territory,city or area or of its authorities,or concerning the delimitation of its frontiers or boundaries.The mention of spe-cific companies or products of manufacturers,whether or not these have been patented,doe

5、s not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.The views expressed in this information product are those of the author(s)and do not necessarily reflect the views or policies of FAO.ISBN 978-92-5-136493-2 FAO,2022Some

6、 rights reserved.This work is made available under the Creative Commons Attribution-NonCom-mercial-ShareAlike 3.0 IGO licence(CC BY-NC-SA 3.0 IGO;https:/creativecommons.org/licenses/by-nc-sa/3.0/igo/legalcode).Under the terms of this licence,this work may be copied,redistributed and adapted for non-

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本文为联合国粮食及农业组织(FAO)发布的《全球行动:一国一品优先产品计划(2021-2025)》,旨在推动特殊农产品的绿色发展战略。文章强调了农业在满足全球食品、饲料、纤维和能源需求中的核心作用,并提出了提高农业生产效率、减少作物和食品损失、节约水资源、减少农业化学投入和应对气候变化等措施。该计划的核心原则包括国家主导的合作设计、以需求为导向的优势比较方法、将生产融入价值链、以农业生态区域和生产系统为中心推广绿色技术,以及多学科方法和与不同利益相关者的参与。该计划将重点关注绿色生产、绿色储存、绿色加工和绿色营销等领域。通过实施该计划,旨在促进家庭农业和小持有者的可持续和包容性价值链发展,支持成员国通过国家计划框架实施行动,加强FAO战略框架的实施,并贡献于实现联合国可持续发展目标(SDGs)。
"如何实现特殊农产品的绿色开发?" "FAO在特殊农产品绿色开发中的角色是什么?" "特殊农产品绿色开发计划对可持续发展目标有何贡献?"
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